AuthorFoodiesh EditorDifficultyIntermediatePreheat the oven to 180°. Melt the butter in a saucepan over very low heat. Set aside.
Beat the eggs with the sugar and the vanilla sugar then add the melted butter and mix well then the flour, the almond powder, the pinch of salt, and the yeast. If the dough is a bit thick, add two tablespoons of plain yogurt or milk. Mix well.
Pour the dough into the square silicone or parchment paper-lined baking pan. Wash the strawberries, cut them in half, and place them on the dough.
Bake for about 30 minutes depending on your oven.
Once cooled, sprinkle with powdered sugar.
To taste warm or cold with a scoop of ice cream or whipped cream is a pure delight!
Good realization and good tasting!
Ingredients
Directions
Preheat the oven to 180°. Melt the butter in a saucepan over very low heat. Set aside.
Beat the eggs with the sugar and the vanilla sugar then add the melted butter and mix well then the flour, the almond powder, the pinch of salt, and the yeast. If the dough is a bit thick, add two tablespoons of plain yogurt or milk. Mix well.
Pour the dough into the square silicone or parchment paper-lined baking pan. Wash the strawberries, cut them in half, and place them on the dough.
Bake for about 30 minutes depending on your oven.
Once cooled, sprinkle with powdered sugar.
To taste warm or cold with a scoop of ice cream or whipped cream is a pure delight!
Good realization and good tasting!