AuthorFoodiesh EditorDifficultyBeginnerIngredients
1 Can of condensed soup Cream of creme and shiitake soup
½ Cup milk
1 tsp Soy sauce
1 pinch Black pepper
4 Cups cut cooked green beans
1 1/3 Can French fried onions
How To Prepare
1
Combine soup, milk, soy sauce, black pepper, beans, and 2/3 cup onions in an 8-inch (20 cm) or 1.5 quarts (1.4 L) saucepan.
2
Bake at 350°F (180°C) for 25 minutes or until the bean mixture is hot and bubbly. Stir the bean mixture. Sprinkle with remaining onions.
3
Bake for 5 minutes or until onions is golden brown.
Ingredients
Ingredients
1 Can of condensed soup Cream of creme and shiitake soup
½ Cup milk
1 tsp Soy sauce
1 pinch Black pepper
4 Cups cut cooked green beans
1 1/3 Can French fried onions
Directions
How To Prepare
1
Combine soup, milk, soy sauce, black pepper, beans, and 2/3 cup onions in an 8-inch (20 cm) or 1.5 quarts (1.4 L) saucepan.
2
Bake at 350°F (180°C) for 25 minutes or until the bean mixture is hot and bubbly. Stir the bean mixture. Sprinkle with remaining onions.
3
Bake for 5 minutes or until onions is golden brown.