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5 Easy Desserts Ready in Less Than 15 Minutes

When you have given everything for the meal, you often settle for a simple yogurt or fruit for dessert. And yes, the preparation of a meal is a real culinary marathon, the last kilometers are the hardest. But you’ll see, once at the finish and congratulated by your guests, you’ll have the most beautiful medal. So take your courage in both hands and prepare the best for the end.

Keep reading below to know more about how to prepare delicious desserts.

Strawberry and Speculoos Dessert

AuthorFoodiesh EditorDifficultyBeginner

Yields1 Serving
Prep Time10 minsCook Time5 minsTotal Time15 mins

Ingredients
 300 g Strawberry
 8 Speculoos
 Whipped cream
 2 cups Vanilla Dessert Cream

How To Prepare
1

Take the strawberries and clean them.

2

Put them in the blender bowl and blend so that small pieces remain.

3

Arrange the strawberries in 4 ramekins and cover each with half a jar of cream.

4

Then crumble the speculoos and spread them over the surface of the cream.

5

Put the whipped cream on the speculoos just before serving.

Ingredients

Ingredients
 300 g Strawberry
 8 Speculoos
 Whipped cream
 2 cups Vanilla Dessert Cream

Directions

How To Prepare
1

Take the strawberries and clean them.

2

Put them in the blender bowl and blend so that small pieces remain.

3

Arrange the strawberries in 4 ramekins and cover each with half a jar of cream.

4

Then crumble the speculoos and spread them over the surface of the cream.

5

Put the whipped cream on the speculoos just before serving.

Strawberry and Speculoos Dessert

Easy Chocolate Banana

DifficultyBeginner

Yields1 Serving
Prep Time9 minsCook Time6 minsTotal Time15 mins

Ingredients
 4 Bananas
 100 g Chocolat
 4 Skewers

How To Prepare
1

Peel the bananas, arrange them on a plate and put them in the freezer for 1 hour.

2

Melt the chocolate, in a double boiler.

3

Once the bananas are out of the freezer, put the chocolate in a dish.

4

Thread the bananas on the skewers.

5

Dip the bananas in the chocolate.

Ingredients

Ingredients
 4 Bananas
 100 g Chocolat
 4 Skewers

Directions

How To Prepare
1

Peel the bananas, arrange them on a plate and put them in the freezer for 1 hour.

2

Melt the chocolate, in a double boiler.

3

Once the bananas are out of the freezer, put the chocolate in a dish.

4

Thread the bananas on the skewers.

5

Dip the bananas in the chocolate.

Easy Chocolate Banana

Tiramisu with Strawberries and Kiwis

DifficultyBeginner

Yields1 Serving
Prep Time10 minsCook Time5 minsTotal Time15 mins

Ingredients
 300 g Strawberries
 200 g Mascarpone
 100 g Sugar
 4 kiwsis
 4 Eggs

How To Prepare
1

Beat the egg whites vigorously.

2

In a bowl, mix and whisk the egg yolks and sugar.

3

Stir in the mascarpone and whisk again with the egg whites.

4

Dice the fruits.

5

Pour the mascarpone preparation into verrines.

6

Add the fruits.

7

Alternate layers and Leave in a cool place for 4 hours.

Ingredients

Ingredients
 300 g Strawberries
 200 g Mascarpone
 100 g Sugar
 4 kiwsis
 4 Eggs

Directions

How To Prepare
1

Beat the egg whites vigorously.

2

In a bowl, mix and whisk the egg yolks and sugar.

3

Stir in the mascarpone and whisk again with the egg whites.

4

Dice the fruits.

5

Pour the mascarpone preparation into verrines.

6

Add the fruits.

7

Alternate layers and Leave in a cool place for 4 hours.

Tiramisu with Strawberries and Kiwis

Fruit Salad with Yogurt

DifficultyBeginner

Yields1 Serving
Prep Time10 minsCook Time5 minsTotal Time15 mins

Ingredients
 1 Banana
 1 Orange
 2 Kiwis
 Vanilla sugar
 1 Apple
 70 g Blackberries
 1 Natural yogurt
 2 tbsp Sugar

How To Prepare
1

Cut all the fruit into small pieces and sprinkle them with vanilla sugar.

2

Mix the yogurt with the sugar.

3

Place the fruit in verrines and add 1 to 2 tablespoons of yogurt on top.

4

Put in the refrigerator for 20 min and enjoy.

Ingredients

Ingredients
 1 Banana
 1 Orange
 2 Kiwis
 Vanilla sugar
 1 Apple
 70 g Blackberries
 1 Natural yogurt
 2 tbsp Sugar

Directions

How To Prepare
1

Cut all the fruit into small pieces and sprinkle them with vanilla sugar.

2

Mix the yogurt with the sugar.

3

Place the fruit in verrines and add 1 to 2 tablespoons of yogurt on top.

4

Put in the refrigerator for 20 min and enjoy.

Fruit Salad with Yogurt

Crunchy Cookies

DifficultyBeginner

Yields1 Serving
Prep Time10 minsCook Time10 minsTotal Time20 mins

Ingredients
 220 g Flour
 Vanilla sugar
 100 g Chocolate chips
 125 g Brown sugar
 125 g Butter
 ½ Yeast sachet
 50 g Powdered sugar
 1 Egg

How To Prapre
1

Preheat the oven th.5 (150°C).

2

Let the butter soften at ambient temperature.

3

Beat the egg with the brown sugar, powdered sugar, and vanilla sugar.

4

Add the flour and the yeast, then add the butter to obtain a shortbread dough, add the nuggets.

5

On a baking sheet, make small balls of dough with a spoon.

6

Put them in the oven for 10 min, be careful, watch from 5 min on.

Ingredients

Ingredients
 220 g Flour
 Vanilla sugar
 100 g Chocolate chips
 125 g Brown sugar
 125 g Butter
 ½ Yeast sachet
 50 g Powdered sugar
 1 Egg

Directions

How To Prapre
1

Preheat the oven th.5 (150°C).

2

Let the butter soften at ambient temperature.

3

Beat the egg with the brown sugar, powdered sugar, and vanilla sugar.

4

Add the flour and the yeast, then add the butter to obtain a shortbread dough, add the nuggets.

5

On a baking sheet, make small balls of dough with a spoon.

6

Put them in the oven for 10 min, be careful, watch from 5 min on.

Crunchy Cookies